Sunday Lunch Menu

This is a sample menu only – our Sunday lunch menu changes weekly – but we always have our fabulous roast rib of beef !

Prosecco 7.5 Kir Royale 8- Bellini 8- Espresso Martini 9- Barrel Aged Negroni 9-

2 COURSES 27- 3 COURSES 35-

Fish soup, rouille, gruyere & crouton
English asparagus & melted butter
Grilled goats cheese salad, white peach, radish & green beans
Buffalo mozzarella, heritage tomatoes, rocket aged balsamic & olive oil
Josper grilled squid & chermoula
Cornish spider crab taco, guacamole, mango, Sriracha chilli sauce (2- supp)
Tagliatelle, tiger prawns, chilli, garlic & parsley
Spaghetti, tuna, tomato, capers, parsley & lemon
Pork, duck & pistachio terrine, crab apple jelly, pickles & toast
Normandy black pudding fried egg & portobello mushrooms (2- supp)

Spinach & ricotta ravioli & sage butter
Josper roasted turbot for 2, new potatoes, mussels, cherry tomatoes & monk’s beard
Fillet of cod, lentils, grilled courgette, aubergine & salsa verde
Skate wing, Cornish new potatoes, capers & brown shrimps
4-hour braised shoulder of lamb & gratin dauphinoise, for 2 or 4
Herb marinated spatchcocked poussin, couscous salad &yoghurt
Roast rib of Hereford beef, roast potatoes & Yorkshire pudding (5- supp)
Porterhouse for 2, roast potatoes & Yorkshire pudding (12- p/p supp)
Black Angus chateaubriand for 2, roast potatoes & Yorkshire pudding (12- p/p supp)
Limousin veal ‘Cote de Veau’, garlic butter & roast potatoes (5- supp)

ALL TABLES SERVED WITH SEASONAL VEGETABLES

MENU MAY BE SUBJECT TO SLIGHT CHANGES ACCORDING TO AVAILABILITY OF PRODUCE

A 10% optional service charge will be added to your bill at your discretion

Opening Times

Monday & Tuesday
Closed

Wednesday & Saturday 10.00 – 3.00
Last food orders 1.30

Wednesday & Saturday 5.30 – 10.00
Last food orders 8.30

Sunday 10.00 – 5.00
Last food orders 3.00

“...we ate not one thing that wasn't excellent. How often can you say that, even in the best restaurants.”

The Independent

Menus

The menus at the Fox & Hounds change daily using only the freshest, seasonal ingredients.

Lunch and Dinner menu

WEDNESDAY – SATURDAY 12.00-3.30 (Last food orders 2.00) 5.30-10 (Last food orders 8.30)